Twix Cookie

These soft Twix Cookie are topped with creamy caramel and rich milk chocolate for the ultimate indulgence.

5 from 1 vote

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Course: Dessert, Snack

Cuisine: American

Keyword: caramel, chocolate, Cookies, Twix, Twix Cookie

Prep Time: 10

Cook Time: 10

Additional Cooling: 20

Total Time: 40

Servings: Cookie

Calories: 210kcal

Cost: $8

Ingredients

▢ ½ cup 115g salted butter Softened
▢ ½ cup 115g granulated sugar Sweetens the base
▢ 1 teaspoon vanilla extract For flavor
▢ 1 egg white Helps bind the dough
▢ 1 ½ cups 228g all-purpose flour Main structure of the dough
▢ 1 teaspoon baking powder Leavening agent
▢ 22 caramels Unwrapped
▢ 1 tablespoon milk To help melt the caramel
▢ 2 ¼ cups 450g milk chocolate chips For the chocolate topping

Instructions

Preheat the oven to 350°F (175°C).
In a stand mixer, cream together the softened butter and granulated sugar until light and fluffy.
Add the egg white and vanilla extract. Mix until fully combined.
Add the all-purpose flour and baking powder. Mix until the dough forms and is well-combined.
Roll the dough out to a thickness of ¼ to ½ inch. Use a round cookie cutter to cut out circles, then transfer to an ungreased cookie sheet.
Bake at 350°F (175°C) for 6-8 minutes, or until the cookies are puffed and no longer glossy. Remove from the oven.
Let the cookies cool completely on a wire rack.
While the cookies cool, microwave the caramels and milk together in 30-second intervals, stirring after each, until smooth and creamy.
Spoon a small amount of the caramel onto each cookie, spreading to nearly cover the surface.
Place the cookies in the fridge for 10-15 minutes to allow the caramel to set.
In the meantime, melt the chocolate chips in the microwave, using 30-second intervals, until completely smooth and incorporated.
Spread a small amount of melted chocolate over each cookie. Let the chocolate set before serving.

Notes

These Twix-inspired cookie cups are a fun, homemade twist on your favorite candy bar! With a buttery base, gooey caramel, and rich chocolate topping, they’re perfect for sharing at any event.

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