Pistachio Cookie Bars
These soft, flavorful Pistachio Cookie Bars are the perfect treat for any occasion, especially St. Patrick's Day.
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Servings: 24 Bars
Calories: 210kcal
Cost: $10
Ingredients
For the Cookie Bars:
- 1 cup unsalted butter softened helps provide a rich texture
- 2 3.4 ounce boxes instant pistachio pudding mix (adds flavor and moisture)
- ½ cup white sugar sweetens the bars
- 2 large eggs binds the dough together
- 1 teaspoon vanilla extract enhances flavor
- ½ teaspoon almond extract adds a hint of almond flavor
- 2 cups all-purpose flour forms the base of the cookie bars
- 1 teaspoon baking powder helps the bars rise
- ¼ teaspoon salt balances the sweetness
For the Frosting:
- 4 ounces cream cheese softened creates a creamy texture
- ¼ cup unsalted butter softened adds richness to the frosting
- 2 cups powdered sugar sweetens and thickens the frosting
- ½ teaspoon vanilla extract flavor base for the frosting
- ¼ teaspoon almond extract complements the vanilla in the frosting
- about 1 tablespoon milk optional for adjusting consistency
- chopped pistachios or sprinkles for topping optional for decoration
Instructions
- Preheat oven to 350℉ and prepare a 9x13-inch baking dish by spraying with cooking spray or lining with parchment paper.
- In a large bowl, mix together the softened butter, pistachio pudding mix, and white sugar until well combined.
- Add the eggs, vanilla extract, and almond extract, and beat the mixture until it becomes light and fluffy.
- Sift the flour, baking powder, and salt together, then add them to the wet ingredients. Beat until just combined.
- Press the dough evenly into the prepared baking dish and bake for 20-25 minutes, or until the edges start to turn golden.
- Allow the bars to cool completely in the dish.
- To make the frosting, combine the softened cream cheese, unsalted butter, powdered sugar, vanilla extract, and almond extract in a medium bowl. Beat until smooth and fluffy.
- If necessary, add a tablespoon of milk to adjust the frosting consistency.
- Spread the frosting evenly over the cooled bars and top with chopped pistachios or sprinkles for decoration if desired.
Notes
These bars are packed with pistachio flavor and topped with a creamy frosting that makes them irresistible. They're perfect for St. Patrick's Day or any celebration!
Nutrition
Serving: 1Bar | Calories: 210kcal | Carbohydrates: 28g | Protein: 2g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 35mg | Sodium: 180mg | Potassium: 60mg | Fiber: 1g | Sugar: 15g | Vitamin A: 5IU | Calcium: 2mg | Iron: 4mg