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Close-up of fried apple pie egg rolls with a crispy exterior, dusted with cinnamon sugar, showing apple filling and creamy center."

Apple Pie Egg Rolls

A fun, fast, and easy twist on Apple Pie Egg Rolls, these egg rolls are filled with a spiced apple filling and fried until crispy. A perfect dessert that’s loved by kids and adults alike!
5 from 1 vote
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Course: Dessert
Cuisine: American
Keyword: Apple pie egg rolls air fryer recipe, Apple pie egg rolls air fryer time, Easy apple pie egg rolls air fryer, Frozen apple pie egg rolls air fryer, Healthy apple pie egg rolls air fryer, WW Apple Pie egg rolls
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 15 egg rolls (depending on size)
Calories: 170kcal
Cost: $8 - $10

Equipment

  • 1 Large heavy pot or deep skillet (For frying the egg rolls)
  • 1 Sharp knife (For chopping the apples)
  • 1 Mixing bowl (To mix the apple filling)
  • 1 Wooden spoon (To stir the filling while cooking)
  • 1 Paper Towels (For draining the fried egg rolls)
  • 1 Pastry brush (For brushing water onto egg roll wrappers)

Ingredients

  • 6 medium Granny Smith apples - Chopped into small dime-sized pieces
  • ½ cup Brown sugar
  • 1 teaspoon Cinnamon
  • ¼ teaspoon Nutmeg
  • 1 teaspoon Vanilla
  • 2 tablespoon Cornstarch -Mixed with water to thicken the filling
  • 2 tablespoon Butter - For sautéing the apples
  • 1 tablespoon Lemon juice
  • 12-16 pieces Egg roll wrappers
  • 1 cup Oil for frying - Vegetable oil enough to submerge the rolls
  • ½ cup Cinnamon sugar - For dusting the fried egg rolls
  • ¼ cup Caramel sauce - Optional for dipping
  • 2 tablespoon Powdered sugar - Optional for dusting
  • ¼ cup Chopped nuts - Optional for topping

Instructions

  • Cook chopped apples in butter, add sugar, cinnamon, nutmeg, and vanilla, then thicken with cornstarch slurry. Let cool.
    "Chopped apples with cinnamon and sugar in a white bowl, ready to be used in apple pie filling."
  • Lay egg roll wrapper as a diamond, add cooled filling, fold, and roll tightly. Seal edges with water.
    Top-down view of a person assembling an apple pie egg roll, with apple filling being placed in an egg roll wrapper on a wooden surface."
  • Heat oil to 350°F, fry rolls in batches for 3-4 minutes, turning once. Drain on paper towels, then dust with cinnamon sugar.
    "Top-down shot of frying apple pie egg rolls in oil, with golden-brown rolls being carefully lifted from the pan."

Notes

Nutrition information is automatically calculated and should be considered an approximation. Actual values may vary based on specific ingredients used and portion sizes.Feel free to add more of your favorite toppings.
 

Nutrition

Serving: 1egg roll | Calories: 170kcal | Carbohydrates: 22g | Protein: 1g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Sodium: 85mg | Potassium: 60mg | Fiber: 2g | Sugar: 15g | Vitamin A: 120IU | Vitamin C: 3mg | Calcium: 20mg | Iron: 0.5mg